Drain Line & Grease Trap Maintenance
Disposing of fats, oil and grease (FOG’s) is a difficult, and often expensive problem for many commercial food establishments. Fortunately Ehrlich’s Bioremediation Service virtually eliminates these materials in an efficient and environmentally friendly manner, saving time, money and even costly backups.
Problems Associated with FOG’s:
- Without proper service, fats, oils and grease accumulates in sink and floor drains, separators and grease traps, causing a number of problems:
- Backups – the mess, the contamination and emergency plumbing can close your kitchen.
- Expense and Inconvenience – frequent pumpings, loss of business.
- Drain Flies and Odors – possible health risk and unappealing to patrons.
BUT MOST OF ALL, YOUR PROFESSIONAL REPUTATION
Ehrlich uses the same technology used in oceanic oil spills to actually eliminate fats, oils and grease and Ehrlich Technicians use special bacteria or “microbes” that convert the Fogs in your kitchen into harmless carbon dioxide and water.
The benefits to your business are significant:
- Not an enzyme that causes FOGs to resolidify down the line.
- Convenience – Your Ehrlich Pest Control Technician will perform this service while providing your pest control service.
- Cost saving– reduction in pumping frequency and plumbing costs
- Higher Compliance with disposal regulations - tighter EPA restrictions on discharges into sewer lines and landfills mean that many landfills will not accept liquid fats, oil, and grease, and the cost of disposing of these materials is rising. The use of microbes eliminates the need for traditional costly disposal methods.